Thu, November 14 6:30pm MST
Looking for a night of great food, fun vibes, and the chance to meet new people? Join us for Bienvenido a México, a culinary journey that brings the flavors of Mexico to you—no passport required!
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Singles Night Out: Bienvenido a México!
Menu
- Shrimp and Avocado Tostadas with Sour Cream and Cilantro
- Enchiladas Verdes with Grilled Chicken and Roasted Poblanos
- Lime Shortbread Cookies with Tequila-Lime Frosting (Cookies will be chef prepared)
Sat, November 16 3:00pm MST
Join us for a flavor-packed culinary journey in our "All About Spices" cooking class! Perfect for spice enthusiasts and curious cooks alike, this 2-hour interactive experience will introduce you to a world of vibrant and aromatic spices.
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(5 Remaining)
All About Spices
Menu
- Jamaican Jerk Chicken & Veggie Kabobs
- Moroccan Turkey Meatloaf with Dried Apricots
- Roasted Sweet Potato with Za'atar Aioli
- Mole Spiced Crème Brûlée
Thu, November 21 6:30pm MST
Take your senses on a trip to Spain as we dive into the art of making Paella! In this Uncorked Kitchen interactive cooking event, join us to try your hand at creating the delicious blend of flavors, that oh-so-crispy rice and the tantalizing aromas that you can only get with Paella. Our professional chef instructor will guide your group through creating three dishes, topping off this tasty experience with the sweet treat Bunuelos de Viento! Buen Provecho!
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(4 Remaining)
The Art of Paella
Menu
- Spanish Beet Salad with Manchego, Orange & Almonds
- Paella Mixta (Chorizo, Chicken, Shrimp & Mussels)
- Bunuelos de Viento (Spanish Fritters Dusted with Cinnamon)